Pasta game on point. 10 egg yolks, 3ish cups 00 flour, and half cup water with basil blended in. My dad made an awesome red sauce with stuffed calamari to go with it. Oh and yes, that's pasta hanging from the ceiling.#ChicagoFoodAuthority #eattravelrock #chicagofoodgirl  #everythingerica #chicagofood  #chicagofoodie #chicagofoodbloggers #chicagofoodanddrink #foodiechats #chigram #bestfoodchicago #infatuationchi  #chicagogram #foodporn #foodstagram #foodie #instagood #foodgasm #nomnomnom #chicagolife #spoonfeed #eeeeeats #instadaily #noms #instafood #312food #homemadepasta