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	<title>Sandwiches &#8211; Ground Up Gourmet</title>
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		<title>Do Rite Donuts</title>
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		<pubDate>Fri, 03 Apr 2015 20:48:26 +0000</pubDate>
		<dc:creator><![CDATA[Anthony]]></dc:creator>
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		<description><![CDATA[Post from Instagram: Doing it right @DoRiteDonuts. Freakin loves this place. The Chix Parm was awesome as well.]]></description>
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		<title>Saint Patty&#8217;s day leftovers sandwich</title>
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		<pubDate>Tue, 24 Mar 2015 00:43:09 +0000</pubDate>
		<dc:creator><![CDATA[Anthony]]></dc:creator>
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		<description><![CDATA[Saint Patty&#8217;s day leftovers sandwich. Pretzel bun, corned beef, crispy rosemary potatoes, cabbage, and homemade russian dressing.]]></description>
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		<title>Shake Shack</title>
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		<pubDate>Sat, 21 Mar 2015 16:38:25 +0000</pubDate>
		<dc:creator><![CDATA[Anthony]]></dc:creator>
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		<description><![CDATA[Post from Instagram: &#160; @shakeshack making everything better at the airport. Chicago here I come.]]></description>
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		<title>Sandwich at the Hideaway</title>
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		<pubDate>Fri, 20 Mar 2015 18:29:06 +0000</pubDate>
		<dc:creator><![CDATA[Anthony]]></dc:creator>
				<category><![CDATA[instagram]]></category>
		<category><![CDATA[Sandwiches]]></category>

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		<description><![CDATA[Post from Instagram: This is my happy place. Fantastic sandwich at the Hideaway. Shaved rib-eye, caramelized  onions, cherry peppers, provolone cheese, garlic ciabatta roll with au jus.]]></description>
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		<title>Sandwich of the Week: Eggplant Victoria</title>
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		<comments>https://www.groundupgourmet.com/mind-blowing-sandwich-of-the-week-eggplant-victoria/#respond</comments>
		<pubDate>Sat, 22 May 2010 19:24:13 +0000</pubDate>
		<dc:creator><![CDATA[Anthony]]></dc:creator>
				<category><![CDATA[All Recipes]]></category>
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		<category><![CDATA[Sandwiches]]></category>
		<category><![CDATA[Vegetables]]></category>
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		<description><![CDATA[Separate the ingredients are mediocre but together it’s like the perfect storm, unstoppably delicious.]]></description>
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