ArrayArray{"version":"1.0","provider_name":"Ground Up Gourmet","provider_url":"https:\/\/www.groundupgourmet.com","author_name":"Anthony","author_url":"https:\/\/www.groundupgourmet.com\/author\/admin\/","title":"Homemade tomato ravioli with ricotta, parmesan, prosciutto and spinach filling. Thanks @jentraines for the help and @josephartese for the ravioli mold!","type":"rich","width":600,"height":338,"html":"
Homemade tomato ravioli with ricotta, parmesan, prosciutto and spinach filling. Thanks @jentraines for the help and @josephartese for the ravioli mold!<\/a><\/blockquote>\n